
Menu
The American menu Rockledge FL diners come for starts with starters and moves into full plates.
American menu Rockledge FL
Ashley’s of Rockledge presents its American menu Rockledge FL by section, so the path from first bite to full plate stays easy to follow. The list begins with Appetizers, then moves through Soups and Sides, Sandwiches, Salads, and Entrees. That structure suits a meal built in parts. Start with Cheese Sticks or Irish Nachos. Move to French Onion Soup or Soup du Jour. For a sandwich, the Cheese Steak Sandwich or French Dip Melt gives a clear middle course. Salad options include Grilled Chicken Cobb Salad and Imperial Salad. Entrees bring heavier plates such as Butterfly Pork Chop, Country Fried Steak, and Peel and Eat Shrimp. home page

Dishes
A few house dishes give a clear read on the kitchen.
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French Onion Soup -
Stuffed Mushrooms -
ReubenCorned beef, Swiss cheese & sauerkraut grilled & served closed On rye with thousand island dressing
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Prime Rib Sandwich -
French Dip Sandwich -
Supreme NachosNacho chips topped with chili, cheddar cheese, lettuce, tomato, and black olives. Served with sour cream and salsa
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Cheese Steak SandwichThinly sliced roast beef, Swiss cheese, sautéed mushrooms & onions on a hoagie roll
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French Dip MeltSliced roast beef with melted Swiss on French bread with a side of au jus
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Peel and Eat ShrimpServed chilled, steamed or Cajun sautéed
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Shrimp Basket -
Country Fried SteakCrispy beef fritter covered in country gravy
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Ashley's Appetizer Sampler -
Chicken ParmesanBoneless chicken breast, golden fried and topped with marinara sauce and melted mozzarella
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Greek Salad -
Onion Rings Basket -
Haddock -
Fried Chicken -
Hot Wings -
Fresh Fruit
The menu is organized by course, from lighter picks to entrees.
Appetizers
Soups and Sides
Sandwiches
Salads
Entrees
From the Kitchen
Photos help show the plates as they leave the kitchen.
